Sanpellegrino Aranciata is Italy’s famous aranciata, with a history dating back to 1932.
The quality of the ingredients gives the iconic Aranciata its lively orange colour, and fine bubbles.
Delicate on the nose with notes of juicy squeezed oranges, Sanpellegrino Aranciata has a medium sweetness that is balanced with subtle bitter notes of natural orange carried through to a caramelized orange finish, creating a truly unique taste that dances in the mouth.
Now in a new recipe with plant-based stevia sweetener, you can enjoy the authentic taste of Italy light-heartedly. Make little changes that matter, enjoy lighter days with this new recipe.
Sanpellegrino Aranciata is best served cold at 2-4° C. Garnish with an orange slice or juniper berries to elevate the unique flavours of this drink.
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