A pre-dinner cocktail with a bitter, supremely elegant finale.
- 10 cl Sanpellegrino Aranciata
- 1 cl bitter Italian aperitif
- 1 orange wedge
Sanpellegrino Garibaldi is a light and elegant cocktail that brings out the aroma and citrusy flavour of Sanpellegrino Aranciata. Ideal for an aperitif before dinner, it regales the palate with a pleasantly bitter aftertaste and is perfect for accompanying simple and mildly flavoured appetisers.
The aroma of this cocktail recalls the end of summer and its citrusy note accompanies the palate on a semi-sweet journey in perfect harmony with its slightly bitter nuances.
To add an extra touch of freshness to nose and palate, the bartender recommends serving Sanpellegrino Garibaldi with an orange wedge. Citrus fruits are essential for creating and garnishing many drinks with their zest, pulp and juice.
Treat yourself to an enjoyable moment of brio, to be savoured one sip at a time.
How to make Sanpellegrino Garibaldi Cocktail in 4 steps:
- Fill the glass with ice.
- Add all the ingredients.
- Stir gently with a bar spoon.
- Garnish with an orange wedge placed 3/4 in the glass and serve immediately.
Glass: Tumbler glass
Please drink responsibly. Cocktail recipes including alcohol are intended solely for those of legal drinking age.