With its pleasantly bitter notes and great persistence, the Americano exudes the scent of the Mediterranean.
- 5 cl Sanpellegrino Chinotto
- 4 cl Italian Red Vermouth
- 4 cl bitter Italian aperitif
- 1 orange wedge
- Lemon zest
Sanpellegrino Americano is a cocktail with a big personality. Its main ingredient is Sanpellegrino Chinotto, a soft drink in which the aromas of citrus fruits and woody spices such as cinnamon are clearly recognisable.
The flavour of Sanpellegrino Americano is intense and, despite a pleasingly bitter finale, the palate clearly discerns the taste of Sanpellegrino Chinotto: sweet but never cloying. Vermouth and bitter accentuate the Sanpellegrino Chinotto to create a special and memorable cocktail.
The bartender's secret? Make Sanpellegrino Americano with plenty of ice: this tip will preserve the flavour of the drink and keep it fresh and tasty for longer. The ideal garnish is simple yet important, because it enhances the aromas of the cocktail: place an orange wedge 3/4 deep in the glass, then add a piece of lemon zest after squeezing its essential oils onto the rim of the glass.
Excellent when served after dinner and perfect as an aperitif for all those who love bold, lingering flavours.
How to make Sanpellegrino Americano Cocktail in 3 Steps – Easy Recipe:
- Add all the ingredients to the tumbler with plenty of ice.
- Stir gently with a bar spoon.
- Garnish with an orange wedge placed 3/4 deep in the glass and a piece of lemon zest.
Glass: Tumbler glass
Please drink responsibly. Cocktail recipes including alcohol are intended solely for those of legal drinking age.